Durable High Quality Tri-Ply Stainless Steel Non-Stick Coating 30cm Wok

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Product Description

Basic Info.
Model NO.
C30090IT1HC
Size
30-33cm
Material
Stainless Steel
Certification
LFGB, CE/EU, SGS Bctc
Handle
With Handle
Style
Non-Stick
With Cover
Without Cover
Cover
OEM Customised
Cover Style
Stainless Steel and Glass/OEM Customised
Diameter
300mm
Color
Mainly Black/OEM Customised
Coating
Eterna Non-Stick Coating/OEM Customised
Advantage
Increased Non-Stick Effect/More Durable
Cooking Application
Fry/Stir Fry/Braised/Other Use
Logo
OEM Customised
Transport Package
Carton Package
Specification
300mm*300mm*90mm
Trademark
OEM Customised
Origin
China
HS Code
7323910000
Production Capacity
100000/Per Month
Product Description
Durable High Quality Tri-Ply Stainless Steel Non-Stick Coating 30cm Wok
Durable High Quality Tri-Ply Stainless Steel Non-Stick Coating 30cm Wok
Durable High Quality Tri-Ply Stainless Steel Non-Stick Coating 30cm Wok
Durable High Quality Tri-Ply Stainless Steel Non-Stick Coating 30cm Wok
Durable High Quality Tri-Ply Stainless Steel Non-Stick Coating 30cm Wok
Durable High Quality Tri-Ply Stainless Steel Non-Stick Coating 30cm Wok
Durable High Quality Tri-Ply Stainless Steel Non-Stick Coating 30cm Wok
Durable High Quality Tri-Ply Stainless Steel Non-Stick Coating 30cm Wok
Frequently Asked Questions
1. Are you a factory or a trading company?
We are an OEM/ODM manufacturer.
2. Do you have product certificate or factory inspection reports?
Yes, we have the following certifications:
  • CE/EU
  • LFGB
  • BCTC
  • SGS
Furthermore, we have factory inspection reports.
3. How can I get a sample of your product?
Please provide us with a list of the products of interest and a shipping address we can use.
4. What is your MOQ?
300 units minimum, 1000 units minimum for OEM.
5. What is your delivery time?
- Sample: 10 - 15 days
- Mass Production: 30 - 45 days
6. What cooking applications is this wok suitable for?
This wok is highly versatile and suitable for multiple cooking applications including frying, stir-frying, braising, and other culinary uses.

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