Production Detail
■
FEATURE: Excellent Large Griddle: Our commercial griddle is high-quality stainless steel with a non-stick surface and cast iron cooking surface. The cooking surface is 21.3 inches x 11.8 inches, providing enough cooking space at once; It is 0.3 inches (8 mm) thick, not easy to deform, and durable.
■
INTIMATED DESIGN: The oil leakage hole is used to take the waste off, the oil storage box is used to collect the waste oil and food, which is easy to dump, the rubber bottom corner makes the electric grill more stable, the raised oil baffle keeps oil splash, and the heat dissipation hole speeds up the heat dissipation.
■
EASY TO CLEANUP & USE: The surface of our teppanyaki grill is designed for easy cleaning, with a convenient oil storage box to quickly dispose of waste oil and food debris. Additionally, we provide suitable tools to enhance your cooking experience, ensuring that you can enjoy the process without any hassle.
■
PRECISE HEATING CONTROL: The internal heating tube can be controlled by two constant temperature buttons to adjust the temperature to meet different foods. Up to 572℉ with a wide temperature control range. For the first time, the electric grill may have a small amount of smoke; the smoke will disappear after heating for a few minutes.
■
FOR VARIOUS FOODS: The electric flat top grill is versatile and suitable for both domestic and commercial settings, including restaurants, shops, roadside stalls, and snack bars. It excels in preparing a wide range of dishes such as pancakes, crispy bacon, roasted cheese, hearty breakfasts, fried delicacies, omelets, pizza, steak, and hamburgers.
Description
Introducing our heavy-duty stainless steel griddle, designed to meet the demands of any culinary endeavor. Whether you are preparing delectable pancakes, succulent burgers, mouthwatering grilled cheese, or fluffy scrambled eggs, this griddle is equipped with the durability and performance necessary to accomplish the task at hand. Crafted with a 0.8MM thick steel cooking surface, this griddle ensures even heat distribution throughout, guaranteeing consistent cooking results regardless of where food is placed on the griddle plate. This feature eliminates any concerns of unevenly cooked meals, allowing you to achieve culinary perfection with every dish. Safety is of utmost importance, and our griddle is equipped with 1 independently controlled burner, providing you with complete control over the cooking process. Additionally, the inclusion of overheat protection and power on / heating indicator lights ensures a safe and secure cooking experience. The smooth knob control allows for effortless adjustment of the griddle's temperature, catering to the specific cooking requirements of various foods. With a temperature range of 50-300℃ (122-572℉), you have the flexibility to adapt to any culinary creation.
Frequently Asked Questions
What is the temperature range of the electric griddle?
The temperature can be adjusted from 50℃ to 300℃ (122℉ to 572℉) using the precise control knobs.
Is this griddle suitable for commercial use?
Yes, it is designed for both domestic and commercial environments, including restaurants, snack bars, and roadside stalls.
What materials are used in the cooking surface?
The griddle features a heavy-duty stainless steel body with a non-stick cast iron cooking surface that is 8mm thick.
How do I clean the waste oil and food debris?
The unit includes a built-in oil leakage hole and a removable oil storage box for easy collection and disposal of waste.
What kind of food can I prepare on this griddle?
It is perfect for a wide variety of foods including pancakes, burgers, steaks, omelets, bacon, and even pizza.
Does the machine produce smoke during the first use?
It is normal for a small amount of smoke to appear during the initial heating; it will typically disappear after a few minutes.
Kaus Kitchen
