Hand Hammered Modern Design Copper Simmering Pot Copper Exterior Stainless Steel Handles Gas Cooker Applicable Durable

Product Description

Product Description

This handcrafted copper simmering pot, also known as a plat à gratin, is a professional-grade kitchen essential for preparing a wide variety of meals — from gratins and roasted vegetables to stews and braised meats.

Made from pure hand-hammered copper, this pot offers exceptional heat conductivity, while the food-safe tin lining ensures non-stick performance and safe cooking. Finished with solid brass handles for easy handling, it is both elegant and practical, ideal for ovens, open flame, and serving at the table.

Product Features

Feature Description
Material Hand-hammered copper
Interior Coating Tin coating – non-stick and food-safe
Handles Solid brass for secure grip
Craftsmanship Handmade by skilled artisans
Design Wide oval base with polished copper finish and professional look
Applications Simmering, baking, roasting, gratins, and table service

Product Specifications

Diameter Height Thickness Capacity
26 cm 6.5 cm 1.0 mm 4.0 L
30 cm 7.0 cm 1.0 mm 5.3 L
34 cm 7.0 cm 1.0 mm 6.8 L
38 cm 7.0 cm 1.0 mm 8.5 L
50 cm 7.0 cm 1.2 mm 14.7 L

*Please specify size when making your inquiry.

Applications

  • Oven baking and roasting
  • Braised meat, vegetables, or gratins
  • Buffet presentation or table service
  • Suitable for professional kitchens and home cooks

Care Instructions

  • Hand wash with warm water and mild soap
  • Dry immediately to preserve shine
  • Do not soak or place in the dishwasher
  • Re-tin when needed after long-term use

Packaging and Delivery

  • Packaging: Protective bubble wrap and reinforced box
  • Custom Packaging: Available for large or OEM orders
  • Shipping Options: Express, air cargo, sea freight

Frequently Asked Questions

1. Why is hand-hammered copper better for cooking?
Copper is one of the best conductors of heat, allowing for precise temperature control and even cooking, which prevents hot spots and burning.
2. Is the tin lining safe for acidic foods?
Yes, the food-safe tin lining creates a non-reactive barrier between the copper and your food, making it perfectly safe for all types of ingredients, including acidic ones.
3. Can I use this pot on an induction cooktop?
Copper is generally not compatible with induction unless it has a specialized magnetic base. This pot is ideal for gas, electric, and oven use.
4. How do I maintain the shiny copper finish?
To keep the exterior polished, you can use a commercial copper cleaner or a natural mixture of lemon and salt. Always dry the pot immediately after washing.
5. Will the brass handles get hot?
Yes, like most professional metal cookware, the brass handles will conduct heat during cooking. We recommend using oven mitts or a cloth when handling.
6. What happens when the tin lining wears out?
After years of heavy use, the tin may thin. These pots are designed to be heirloom pieces and can be professionally re-tinned to restore them to brand-new condition.

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