Professional 28 cm Saute Pan with Stainless Steel Handle

Product Description

Product Description
PROFESSIONAL SAUTÉ PAN 28 CM WITH STAINLESS STEEL HANDLE

This high-quality sauté pan is crafted from pure aluminum, ensuring excellent heat conductivity and even cooking performance. With a diameter of 28 cm and a depth of 7 cm, it is ideal for professional and home kitchens alike, offering ample space for searing, frying, and sautéing a variety of dishes.

Core Features
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Pure Aluminum Construction Made from high-grade pure aluminum for superior thermal efficiency.
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Stainless Steel Handle Provides durability and a comfortable, secure grip during use.
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Ideal Dimensions Generous 28 cm diameter and 7 cm depth for versatile cooking.
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Italian Quality Manufactured in Italy, meeting strict professional quality standards.
Why Choose This Product
  • ✅ Enhances cooking precision with consistent heat distribution.
  • ✅ Durable materials ensure long-lasting performance in busy kitchens.
  • ✅ Ideal for chefs and cooking enthusiasts seeking reliable tools.
  • ✅ Designed for optimal functionality and ease of maintenance.
Frequently Asked Questions
What material is this sauté pan made of?
The pan is crafted from pure aluminum for high thermal efficiency, featuring a durable stainless steel handle.
What are the exact dimensions of the pan?
The pan has a 28 cm diameter and a 7 cm depth, making it suitable for a wide range of cooking techniques.
Is this pan suitable for commercial use?
Yes, it is professional-grade and designed for use in both commercial restaurant kitchens and domestic home settings.
Where is this sauté pan manufactured?
This product is proudly manufactured in Italy, ensuring it meets strict quality and safety standards.
Does the handle get hot during cooking?
The stainless steel handle is designed for durability and a comfortable grip; however, like all professional cookware, it is recommended to use oven mitts when the pan is on high heat for extended periods.
Why is aluminum used for this sauté pan?
Pure aluminum provides excellent heat conductivity, allowing for even heat distribution across the cooking surface to prevent hot spots.

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